Skip to main content

Smashed Potato Salad

By chef Henry

 



Smashed potato salad is a delightful twist on the classic potato salad. It features tender potatoes that are smashed and then mixed with a variety of fresh herbs, tangy dressing, and often a hint of mustard. The result is a creamy and flavorful salad with a bit of texture and crunch. It's a perfect side dish for barbecues, picnics, or any meal that needs a comforting and tasty accompaniment. 🥔


Ingredients:

  • 200g of potatoes
  • 50g of mayonnaise
  • 30g of Greek yogurt
  • 20 g of chopped green onions
  • 10 g of mustard
  • 5 g of salt
  • 5g of pepper

Kitchen Tools Needed:

  • pot
  • bowl
  • masher
  • spoon





Instructions:

  • Boil the potatoes in salted water until tender, about 15-20 minutes.
  • Drain the potatoes and let them cool slightly before placing them in a bowl.
  • Use a masher to lightly smash the potatoes, leaving some chunks for texture.
  • In a separate bowl, mix the mayonnaise, Greek yogurt, mustard, salt, and pepper until well combined.
  • Fold the dressing into the smashed potatoes gently until everything is coated.
  • Add the chopped green onions and give it a final mix.
  • Serve chilled or at room temperature.

How to make Smashed Potato Salad



Macros:

  • Total Calories: 390 kcal
  • Carbs: 40g
  • Proteins: 10g
  • Fats: 25g

Recipe Review and Rating

Leave a Review for This Recipe

How would you rate this recipe?

★ ★ ★ ★ ★

Labels:

Comments

Post a Comment

Popular posts from this blog

St Germain Spritz

By chef Henry
The St Germain Spritz is a delightful blend of elderflower liqueur, sparkling wine, and club soda. It’s perfect for sipping on patios, enjoying at brunch, or anytime you crave a lightly sweet and bubbly cocktail! Why you’ll love this cocktail The first time I tried St Germain liqueur years ago is still a strong memory—the delicate, floral sweetness immediately captivated me! After testing countless St Germain cocktail recipes , the St Germain Spritz has become my absolute favorite way to showcase this elderflower liqueur. What makes this cocktail so special? Well, it’s so refreshing without being too sweet, sophisticated without being pretentious, and—maybe best of all—it takes minutes to prepare. I love other spritzes (like the popular Aperol Spritz), but I would pick this version every time! The light, effervescent quality makes it perfect as a brunch drink , but it’s equally great to make for a summer barbecue. The essential spritz ingredients The St Germain sp...
Post a Comment
Read more

30 Halloween Cocktails & Drinks

By chef Henry
These Halloween cocktails and drinks combine eerie effects with incredible flavors, from bubbling alcoholic drinks to spooky classic cocktails! These creepy beverages will wow everyone (mocktails included). Themed cocktails make any party more fun: especially when it comes to Halloween! As a cocktail expert and huge fan of this fall holiday, I’ve spent the last few years creating some fun drink recipes for my favorite time of year. I’ve been perfecting Halloween drinks for over a decade now, and I’ve learned the best spooky drinks are a combination of both drama and flavor. So here are my top Halloween cocktails to fit the season, including bubbling dry ice drinks, classic cocktails that fit the ghoulish theme, and fall favorites that are easy to serve a crowd. Let the haunting begin! Tip: If you’re planning to use dry ice in your Halloween alcoholic drinks, read the safety and handling instructions in How to Make Dry Ice Cocktails . Top Halloween drinks and cocktails ...
Post a Comment
Read more

Ozoni (Japanese New Year’s Soup)

By chef Henry
Post a Comment
Read more