Foodie's Nest

These fajitas on the grill are the best fast and easy dinner! The charred veggies and black beans make a total crowd pleaser. I eat the Mediterranean diet mostly, so I often eat vegetarian or plant-based when I cook at home. It’s been a great way to force creativity in general, but especially at the grill in the summer! Grilling is well-known to highlight meat, but I’ve been surprised at how it can make humble vegetables into something brilliant. Such is the case with this fajita grill recipe. Bell peppers , portobello mushrooms , and onions transform into the most delicious meld of savory flavors. It’s a fantastic grilled dinner idea , and you can serve with tortillas or make it as fajita salad ! 5 Star Reader Review “Love love LOVE this recipe! I’m vegetarian and my husband is not, so it’s a super easy way for him to grill everything. I use Penzey’s fajita seasoning (if you haven’t tries it yet, you absolutely must)...

This dill pickle potato salad is my upgrade on a classic: tangy pickle juice, fresh dill, and a lighter dressing made with Greek yogurt. It’s creamy, bold, and a summer side dish perfect for picnics and cookouts! There’s something about the classic American potato salad that is quintessential summer to me: the creamy dressing and the crunchy bits against the soft, tender potatoes. So if you’re also a dill pickle lover like me, here’s your new very favorite version of it: my dill pickle potato salad! This potato salad has chopped pickles in every bite (score!), tangy pickle brine stirred into the dressing (yum!), and a generous handful of fresh dill (harvested from my herb garden out back). It’s got a lighter dressing than the classic, using bit of Greek yogurt, and it’s so delicious that I think it might be the actual best potato salad ever. Why You’ll Love This Recipe Big, tangy flavor. The triple hit: pickles, pickle...

These homemade air fryer chicken nuggets are golden, juicy, ready in 15 minutes, and made with real chicken! Perfect as a healthy easy dinner served with a sauce or over salads. There’s something so satisfying about a crunchy chicken nugget, no matter what your age. Here’s a recipe I developed as a quick way to get that cozy feeling as an easy weeknight dinner: air fryer chicken nuggets! This method is SO quick and easy: I adapted it from my baked chicken nuggets and this way is even simpler! There’s no egg, no messy breading: just a toss with panko and seasonings before you throw it in. I love these in chicken rice bowls or tossed over a Caesar salad , and my kids love them with honey mustard ! Why You’ll Love This Recipe An easy healthy dinner: It’s so fast and easy to make these nuggets, and they’re a healthy dinner made with real whole food ingredients No breading stations, no egg, no mess: The panko gets tossed...