This easy baked brie recipe makes the perfect appetizer for any holiday gathering. It’s warm, gooey, and endlessly customizable with your favorite toppings! Picture this: a wheel of brie, transformed into a pool of warm, melty creamy cheese that’s just begging to be scooped up into gooey cheese pulls. That’s the magic of baked brie, and it’s become my secret weapon for entertaining! Whether I’m hosting a Thanksgiving dinner or a meetup for my book club, this crowd-pleasing appetizer never fails to impress. The best part? It takes just 15 minutes in the oven and requires almost zero effort. Why You’ll Love This Recipe Ridiculously simple : Just unwrap the brie cheese, bake it, and add toppings. No special cooking skills are required! Customizable : You can serve it sweet or savory, using toppings from fig jam to caramelized onions . Crowd-pleaser: Every time I serve it people fall for warm, creamy brie. It’s that good. No special equipment needed : Just a baking sheet or...